2005 red car syrah

i (we) did it people!
i (we) cooked!!
all for 2005 red car syrah~

first, decant the wine,
like 100 silk threads going down the decanter~

menu:
penne all'arrabbiata
garlic bread
roast beef and mango salad

bacon and eggplant

special dressing (thanks P-san!)

tons of garlic!
(thaks tchan)

and my main♡

ごちそうさまでした。